June has come and gone too quickly. The rain has mostly missed us, besides a few gentle showers. Every day it looks like it will rain but the gardens are so very thirsty. Others who live not far from here are experiencing the opposite. We do our best to be adaptable to whatever the weather brings.
Farmer Andrea started the CSA this month, here are some highlights …
Veg-Head Andrea
Garlic Scapes, Peas, Lettuce, very HOT days
The most beautiful Kohlrabi I’ve ever seen, ‘Azur Star‘, pictures cannot do it justice.
Market Set-up for Week 1 of fresh, local produce
The Farm Toddler helping with the Garlic Scape harvest + cleaning
Andrea also took some beautiful panoramic pictures of the raised beds …
Our family gardens are coming along nicely. We’ve eaten our fill of pea shoots and sugar snap peas and are leaving the plants as a seed crop. We’ve also been collecting onion seeds. We found this beautiful surprise in our ‘Rattlesnake‘ Pole Beans, little leaves that resemble the seeds and bean pods …
A look at our Pole Bean bed, using a re-purposed swing set, with marigolds as a companion plant to deter bean beetles …
And the view from the other end of the bed …
Most of the beans in this bed will be a seed crop as we need to grow out the ‘Trail of Tears‘ beans we started saving in 2008, and we’re starting to save the seeds from other varieties so we have seeds that are regionally-adapted. Beans are the perfect starter seed-saving crop as they’re super easy to save.
A teeny tiny Lunchbox Pepper on a tiny little plant …
A new favourite, an heirloom Lettuce “Grandma Hadley” from Seed Savers Exchange
Another example of companion planting that Rashel has wanted to try for many years, but couldn’t make feasible on a larger scale, is using radishes as a trap crop to protect Cucumbers from flea beetles, cucumber beetles, and squash bugs. The radishes will be left to go to seed and be another seed crop.
In the trellised Cucumber bed we’ve also planted Lettuce as a companion but there were these beautiful “weeds” – 2 Sunflowers and a blooming Cilantro – that we decided to leave in the bed because they were just too nice to pull out.
While we’ve seen many Insect friends – especially a variety of Swallowtails – we only got this one picture is a newly hatched Praying Mantis.
We’ve had our first Lavender blossom harvest of the season …
A medicinal plant harvest of Yarrow, Wormwood, Bergamot, St. John’s Wort, Red Clover, Plantain, and Comfrey. Most of these will be dried for later use and some will be infused in oil for later use. All but the Comfrey have come from the new wild area Rashel started in 2016.
We are harvesting Chamomile and Calendula every couple of days, and dehydrating them to use later in teas and salves. In honour of the Summer Solstice why not try some of these recipes using a variety of edible blossoms ~ Sweet Magic: Honey Cookies